Summer Food Preservation Workshops 2018
Summer Food Preservation Workshops will start on June 7th with Pressure Canning Green Beans. Here is the complete schedule of …
Health & Nutrition
Extension offers a wealth of educational programs that address public health issues, improve economic well-being, and help people make healthier, better-informed decisions. Programs range from local foods, food safety, and food preservation to gardening and environmental efforts.
May Is #MedMonth
May is International Mediterranean Diet Month (aka Med Month). This month-long celebration creates awareness of the delicious foods and …
Food Preservation Workshops - May 2018
May 15, 2018 9:00 – 11:00 am at the Burke County Agricultural Building Canning Jams & Jellies This class will focus on …
Learn More Using the Resources Below
Burke County Health and Nutrition
Information Portals
- Family and Consumer Sciences Program
- Food Safety
- Local Food
- NC Cooperative Extension Disaster Information Center
- NC Fresh Produce Safety
- Steps to Health: Supplemental Nutrition Assistance Program Education
- Therapeutic Horticulture
More Extension Programs at NC State University
Partnerships and Organizations
- Blue Ridge Community Action
- Blue Ridge Healthcare
- Burke County Smart Start, Inc.
- Burke County United Way
- Eat Smart Move More North Carolina
Publications, Information, and News
Recent Publications related to Health & Nutrition
Ginseng Disease Control - Phytophthora and Alternaria
Phytophthora leaf blight and root rot is a devastating disease which causes a leaf blight …
5/14/18 — Horticulture Information Leaflets
Sources of Goldenseal Seeds, Plants or Roots
This publication offers a list of companies and nurseries that carry goldenseal seeds or plants …
5/14/18 — Horticulture Information Leaflets
Direct to Food Bank and Food Pantry Donations
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
5/2/18 — Local Foods
Venison Donation Programs
This publication, part of the Farm to Food Bank Resource Guide, discusses venison donation programs …
4/18/18 — Local Foods
4-H Chicken Donation: Embryology to Harvesting
This publication, part of the Farm to Food Bank Resource Guide, discusses 4-H projects that …
4/18/18 — Local Foods
Home Composting with Earthworms
Worms can turn food scraps into a soil amendment called vermicompost — worm castings — …
4/9/18
Barriers and Strategies to Connecting Urban Audiences to Wildlife and Nature: Results from a Multi-Method Research Project
This publication summarizes the findings of a research project aimed at understanding urban audiences, identifying …
2/28/18
Appendix H. Community Gardening Resources
This appendix is part of the Extension Gardener Handbook and gives users to the tools …
2/14/18