Food Standards, Certification & Labeling Video Series
Do you ever feel confused by the overwhelming amount of food industry labels and claims? This five-part video series will break down food standards, certifications, and labels to give you a better idea of what you’re seeing while shopping at the grocery store.
Organic certification is one of the most popular and well-known certifications, but are there really benefits of eating organic food?
What are Standards, Certifications, and Labels?
Standards, certifications, and labels…oh my! In this episode, Emily breaks down the difference between the terms and their purposes.
Do you seek out food products with an “All Natural” label? In this episode, Emily breaks down the ‘natural’ definition and what that label actually suggests.
You may have seen controversy over GMOs and labeling in the media. Keep watching for a breakdown of the definition of GMOs and the purposes behind bioengineered foods.