Safe Plates BBQ Bootcamp – Burke County

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Friday, June 21, 2019
RAIN DATE: Friday, June 28, 2019

9 a.m. – 1 p.m.

Burke County Agricultural Building
130 Ammons Drive, Morganton 28655

Registration Fee: $20

As a North Carolina Cooperative Extension Program, BBQ Bootcamp is an evidence-based, interactive program designed to promote food science, food safety, meat science, and food preparation in a way to make you confident about practicing these skills.

Instructors will use hands-on activities and group facilitated learning to teach you about the science behind meat preparation, in a fun and memorable way. Participants will end the day by preparing their own lunch as they implement skills and knowledge they have gained through their exciting day at BBQ Bootcamp.

Class size is limited to 12, so don’t hesitate to register now!

Adults and youth ages 13 & up are welcome to attend.

Questions?
Emily Troutman, FCS Agent
emily_troutman@ncsu.edu
828-764-9480

Call our office at 828-764-9480 to register